B.D.M. International

Karate Belt Gradation

Karate Belt Gradation 2024

Under the auspices of the Martial Arts Organization of India, B.D.M.I. recently hosted a Karate Belt Gradation Exam exclusively for girls, encompassing participants from standards VI to IX. A total of 78 enthusiastic participants took part in this esteemed event, showcasing their dedication and skill in the martial arts arena. The examination was presided over by the esteemed Examiner, Shihan Arup Das, whose expertise and discernment added to the integrity of the proceedings. Participants underwent rigorous testing, demonstrating their proficiency in various aspects of Karate, under the watchful eye of the examiner. Among the participants, notable performers presented their exemplary skills and dedication. Rohini Barui, a student of grade IX, secured the coveted 1st position, showcasing her exceptional prowess in Karate. Following closely behind, Sohani Laskar, also from grade IX, clinched the 2nd position, exhibiting remarkable skill and determination. Additionally, Vriddhi Barua from grade VI showcased promising potential, garnering recognition for her commendable performance. The event was graced by the presence of our esteemed Principal, whose unwavering support and encouragement served as a source of motivation for all participants. Her presence ensured that the proceedings adhered to the highest standards of fairness and excellence. Overall, the Karate Belt Gradation Exam for girls at our school proved to be a resounding success, fostering a spirit of competition, discipline, and camaraderie among participants. It not only celebrated the martial arts prowess of young girls but also underscored the importance of perseverance and dedication in achieving excellence in any endeavour.

See on See on
Latest Events
BDMI House Chess Competition 2025 Website Thumbnail template

Inter-House Chess Competition 2025

Every chess master was once a beginner.” – Irving Chernev B.D.M International hosted the Inter-House Chess competition to provide a platform for its students to improve their logical thinking, analytical reasoning, and problem-solving. Young budding students of Grades IV to 

BDMI MEDIA POST SUSTAINABLE LIFESTYLE 2025 WT

The Emerald Hour: Sustainable Lifestyle Education Webinar

On March 7, 2025, B.D.M. International’s Interact Club convened a webinar on Sustainable Lifestyle Education (SLE) in the context of climate change, drawing a notable attendance of over 500 students. The event featured esteemed guest speakers Dr. Dipayan Dey and 

BDMI Activity Camp 2025 Website Thumbnail template

Activity Camp 10.03.25 – 12.03.25

Education can be limitless! Learning at B.D.M.I actively involved the engagement of more than 600 students in different activities in a Special Activity Camp session, conducted post the Annual Examinations on the 10th, 11th and 12th of March,2025. The participation 

BDMI Media post Scouts and Guides 2025 WT

Scouts and Guides Camp

With the onset of spring learning at B.D.M. International, students are actively involved in the engagement of the Scouts and Guides Camp, which will be organised on 8 March 2025, after the Annual Examinations. The participation of students in activities 

BDMI Awakening and Foundation of Citizenship Programme 2025 WT

Awakening and Foundation of Citizenship Programme

The goal of education is to discover one’s innate potential” – Swami Vivekananda. B.D.M. International successfully hosted the Awakening and Foundation of Citizenship Programme on 8th March 2025, conducted by the Vivekananda Institute of Values, Ramkrishna Mission, Gurugram. 104 teachers 

BDMI Media post BITM 2025 WT

KG Visit to BITM

The KG students had a wonderful time during their visit to BITM, exploring and engaging in exciting activities. From hands-on experiments to interactive exhibits, they were filled with curiosity and joy throughout the day. Here are some glimpses of their 

BDMI Food Fiesta 2025 WT

Food Fiesta

Our youngest learners of  Playgroup, Toddler I & II, Prep, and KG embarked on a culinary adventure during the “Food Fiesta” on February 17th and 18th. This special event provided a hands-on experience exploring the foods, clothing, and climates of